Our Menu
Antipasti
A blend of Italian cheeses served with fried pasta chips.

Served with pesto aioli and marinara sauce. Lightly breaded and fried.

Steamed with fresh basil, garlic, tomatoes, onions, and white wine.

House-made focaccia topped with diced tomatoes, garlic, olive oil, and fresh basil and finished with parmesan.
Breaded and fried and served with a tomato basil sauce.
Meatballs, housemade marinara sauce, a dollop of ricotta cheese, and fresh basil.
Flat Breads

Tomatoes, basil, and fresh mozzarella.
Italian sausage with cherry peppers.

Grilled chicken, pesto cream sauce, and mozzarella cheese.
Soups & Salads
Chicken, vegetables, sausage, and cream • Cup: $5.95 | Bowl: $8.95
Traditional Italian vegetable soup • Cup: $5.95 | Bowl: $8.95
Ask your server.
House or Caesar • Add Chicken $7.00 | Add Shrimp, Salmon, or Steak $8.00
Mixed field greens, tomatoes, red onions, and cucumbers tossed with your choice of dressing.
Crisp romaine tossed with our house-made Caesar dressing and topped with croutons and parmesan.
Chicken, Veal, & Pork
Entrees are served with a side salad and your choice of one side item (Italian mix veggies, baked sweet potato, pasta, or risotto) | Add a cup of soup for an additional $2.00
Sautéed chicken breast topped with creamy Marsala, wine sauce, and fresh mushrooms.
Lightly breaded and topped with a tomato basil sauce, parmesan, and mozzarella.

Chicken stuffed with prosciutto and fontina and finished with a Marsala Mushroom cream sauce.

Grilled and topped with a Port wine fig sauce.

Sautéed in a garlic-lemon sauce, white wine, capers, and chicken broth.

Sautéed cutlets in a mushroom-lemon sauce caper sauce.
Lightly breaded and topped with marinara sauce, parmesan, and mozzarella.
Sautéed in demi-glaze, topped with marsala cream sauce and sliced mushrooms.
Meat & Seafood
Entrees are served with a house or Caesar salad.
Tossed in sautéed in a garlic-onion sauce and Roma tomatoes.

Grilled, on a bed of risotto, topped with roasted cherry tomatoes, basil, and Kalamata olives.
Mediterranean-style seafood stew with tilapia, shrimp, calamari, and mussels, served over linguine, comes with bread.
Served with pepper sauce, sautéed asparagus, and smashed potatoes.
Pasta Favorites
Served with your choice of a side salad.
Fresh cream, garlic, and parmesan cheese.
Grilled, basil pesto cream sauce, artichoke hearts, sun-dried tomatoes with angel hair pasta.

Italian sausage, ground beef and parmesan and mozarella cheese. Baked to perfection in our house made Marinara sauce.

Served with a vodka cream sauce.
Sides
Desserts

Vanilla, Chocolate, Spumoni, Pistachio.
Triple chocolate.
Served Mon-Fri only 11 am to 2 pm
Soups & Salads
House or Caesar | Toscana, Minestrone or Soup of The Day.
Paninis
Gluten-free pasta available. All served with cold pasta or fries. Add soup or salad $2.00
Caprese, Steak, Chicken Parmigiana, Eggplant Parmigiana.
Lunch Portion Pasta Bowls
Gluten-free pasta available. Served with house salad. Add a soup or salad for $2.00 | Please, no substitutions
Menu
All meals include our freshly baked dinner rolls and your choice of Caesar or House Salad.
Prepared fresh daily! Parmesan, Mozzarella and our beef and Italian sausage sauce • Serves: 4 $49.99 | Serves 6 $69.99
Topped with our Bolognese meat sauce or meatballs • Serves: 4 $49.99 | Serves 6 $69.99
Fresh cream, garlic and parmesan cheese • Serves: 4 $49.99 | Serves 6 $69.99
kid Menu
Kids Menu
Welcome to our Italian classics just for kids! Each dish is made with authentic flavors and kid-friendly portions. perfect for introducing the little Bambini to the joys of Italian Cuisine.
served with French fries
Penne pasta served with our housemade Alfredo sauce
Spaghetti served with our housemade Marinara Sauce
Macaroni pasta and our blend of cheeses